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Food Safety - News (333)
RSSTRACES annual report for 2022 published
Commission sets new reduced limits for nitrites and nitrates as food additives.
Welcome to the September edition of the Hub’s newsletter, bringing you the latest news and resources in food loss and waste prevention. This month, we have a special focus on consumer food waste:
Eurostat publishes second round of EU-wide food waste monitoring (2021)
This year the international day makes a clear call to for public and private entities to take action to reduce food loss and waste to support the transformation of agrifood systems and contribute to the achievement of the 2030 agenda.
Monthly summary of articles on food fraud - August, 2023. Food fraud cases: wine and alcoholic beverages, seafood, meat, milk, fruits and vegetables, carbonated drinks, cereals, oil, sugar, drinks, fruits.
DG SANTE launches new LinkedIn Page
Cats and dogs should not be kept permanently in boxes, cages and crates
This newsletter brings you the latest news and resources from July and August, which show that work to prevent and reduce food losses and waste has not stopped during the summer season.
EC published a call to give the opportunity to business operators to submit the technical data needed to address issues identified by EFSA in the re-evaluation of the safety of celluloses (E 460(i), E 460(ii), E 461, E 462, E 463, E 464, E 465, E 468 and E 469) as food additives