![highlight-haccp.jpg highlight-haccp.jpg](/sites/default/files/styles/oe_theme_medium_no_crop/public/2016-10/highlight-haccp.jpg?itok=Xbj4HGII)
From theory to practice. The Commission just published, in all EU languages, a notice to facilitate understanding and implementation of food safety management systems by food business operators.
Details
- Publication date
- 30 August 2016
- Author
- Directorate-General for Health and Food Safety