Filter by
Food Safety - News (333)
RSS![Fitness Check of the General Food Law](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2018-01/20180115_gfl_banner.jpg?itok=wKL2R0s3)
The Commission has published its Staff Working Document on the fitness check of the General Food Law. This evaluation, launched in 2014, assesses...
![Corn with leaves](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-11/hl_plants_20171129.jpg?itok=fUxo3KCe)
One new EFSA opinion on genetically modified maize for food and feed uses, import and processing, has been published on 28 November 2017. In...
![Rapeseed plant and rapeseed field](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-11/hl_plants_20171128.jpg?itok=g4Cm5-OQ)
A new EFSA opinion for the renewal of feed and other products containing and consisting of genetically modified oilseed rapes Ms8, Rf3 and Ms8 x Rf3...
![Young sugar beet plant in field, selective focus.](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-11/hl_plants_20171117.jpg?itok=Y8APkY16)
A new EFSA opinion on genetically modified sugar beet for food and feed uses has been published on 16 November 2017. In accordance with Regulation (EC...
![Pesticides explained - infographic](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-11/hl_plants_20171117_pesticide.jpg?itok=CXnURBAZ)
Infographic on the roles and responsibilities of EU institutional actors and Member States in authorising and using pesticides. It also includes data...
![201709061_amr_highlight.jpg](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-11/201709061_amr_highlight.jpg?itok=ZXhFsubh)
The Commission organises the first of a series of 15 workshops under the Better Training for Safer Food (BTSF) programme on the prevention and control...
![201709061_amr_highlight.jpg](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-11/201709061_amr_highlight.jpg?itok=ZXhFsubh)
The Commission organises the first of a series of 15 workshops under the Better Training for Safer Food (BTSF) programme on the prevention and control...
![20171107_eaad_highlight.jpg](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-11/20171107_eaad_highlight.jpg?itok=BX0W9qtm)
15 November 2017 marks the 10th European Antibiotic Awareness Day, an EU-level initiative to raise awareness about the threat to public health of...
![hl_plants_20171025.jpg](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-10/hl_plants_20171025.jpg?itok=ZWeOxdoX)
One new EFSA opinion on genetically modified maize for food and feed uses, import and processing, has been published on 5 September 2017. In...
![20170929_heart_highlight1.jpg](https://food.ec.europa.eu/sites/default/files/styles/oe_theme_ratio_3_2_medium/public/2017-09/20170929_heart_highlight1.jpg?itok=wgQGD4rf)
Message by Vytenis Andriukaitis, European Commissioner for Health and Food Safety