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Food Safety

European Union comments on:

  • CL 2017/52-MMP: Request for Comments at Step 8 on the Draft Standard for Dairy Permeate Powders.
  • CL 2017/3-MMP: Analysis of responses to CL 2016/46-MMP on the Draft Standard for Dairy Permeate Powders (Step 6).
  • CL 2016/46-MMP: Request for Comments: Analysis of responses to CL 2016/25-MMP on the Draft Standard for Dairy Permeate Powders (Step 6).
  • CL 2016/25-MMP: Analysis of responses to CL 2016/25-MMP - Proposed Draft Standard for Dairy Permeate Powders.
  • CL 2016/12-MMP: Analysis of responses to CL 2016/12-MMP - Proposed Draft Standard for Dairy Permeate Powders.
  • CL 2016/2-MMP: Proposed Draft Standard for Dairy Permeate Powders (Step 3).
  • CL 2016/6-MMP: Report on the Draft General Standard for Processed Cheese.
  • CL 2015/2-MMP: The Proposed Draft Standard for Processed Cheese.
  • CL 2015/15-MMP: The Proposed Draft General Standard for Processed Cheese (request for comments at Step 5).
  • CL 2015/28-MMP:: Proposed Draft Standard for Dairy Permeate Powders (Step 3).
  • CL 2015/34-MMP; (Request for comments at Step 6): Draft General Standard for Processed Cheese.