Incidents reported to the ACN:
Ethylene oxide incident / food additive
In 2021 food and feed crisis coordinators meetings took place regarding the presence of ethylene oxide above the limit of quantification in locust bean gum (food additive E410).
Ethylene oxide incident / sesame seeds
In 2020, a food and feed crisis coordinators meeting took place regarding the detection of ethylene oxide residues in sesame seeds from India.