Food section - News
On Sunday 29 September, the International Day of Awareness of Food Loss and Waste (IDAFLW) will be observed for the fifth time.
The Commission reports on official controls on food and feed, animal health and welfare, plant health and plant protection products performed in 2022 in EU countries.
The European Commission published its 2023 report on the Alert and Cooperation Network, which facilitates cooperation and information exchange between Member States on official controls in the agri-food chain.
On the overall operation of official controls carried out in Member States (2022) to ensure the application of food and feed law, rules on animal health and welfare, plant health and plant protection products
The Official Control Regulation requires Member States organising risk-based controls to identify and combat fraudulent and deceptive practices along the agri-food chain.
The prevalence of Vibrio in seafood is expected to increase both globally and in Europe because of climate change, especially in low-salinity or brackish waters, according to EFSA’s latest assessment. Additionally, resistance to last-resort antibiotics is increasingly found in some Vibrio species .
The Official Control Regulation requires Member States organising risk-based controls to identify and combat fraudulent and deceptive practices along the agri-food chain.
EFSA launches new webtool to calculate dietary exposure to food enzymes
Do you know how Animal by Products are brought to good use and controlled in the EU? A new Commission report gives you an insight.
We are pleased to announce the launch of EU grants for projects to reduce consumer food waste! The call for proposals is open to all interested stakeholders, with a deadline to apply by 25 September 2024.